Ghirardelli Premium Baking Mixes
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Double Chocolate Brownie Mix

Chocolate Crackle Cookies

Chocolate Crackle Cookies

1, 20 oz  package or 1 pouch Ghirardelli Double Chocolate
   Brownie Mix

1 1/4 cup all-purpose flour
3 eggs
1/3 cup vegetable oil
1/4 cup granulated sugar
1 cup powdered sugar (reserve for coating dough)
Preheat oven to 350°F. Place brownie mix, flour, eggs, oil and granulated sugar in medium bowl. Stir until blended. (Dough will be stiff.) Place powdered sugar in separate bowl. For each cookie, scoop 1 rounded tablespoon dough and place in powdered sugar. Roll dough gently into balls, coating thoroughly with powdered sugar. Place 2 inches apart onto ungreased cookie sheet. Bake 11-13 minutes.
Makes 2 1/2 dozen cookies.