OATMEAL SPARKLING CIDER PANCAKES
2 cups
Snoqualmie Falls LodgeŽ Old Fashioned
Pancake & Waffle Mix1 cup cold water
1/2 cup
Snoqualmie Falls LodgeŽ Oatmeal1/2 cup sparkling cider
Preheat griddle to 375°F (medium heat). In a medium bowl, blend together all ingredients using a wire whisk. For thicker pancakes, allow batter to stand 5 minutes before cooking. Pour 1/4 cup batter for each pancake onto preheated griddle. Cook 1 - 1 1/4 minutes on each side. Turn only once. Serve hot with warm Apple Cider Syrup, if desired.
Makes 10-12 pancakes.
Apple Cider Syrup
3/4 cup apple cider
1/2 cup packed brown sugar
1/2 cup light corn syrup
2 tablespoons butter
1/2 teaspoon lemon juice
1/8 teaspoon cinnamon
1/8 teaspoon nutmeg
Place all ingredients in a small saucepan. Bring to a boil over medium-high heat, stirring occasionally. Reduce heat and simmer, uncovered, for 15-20 minutes or until thickened. Serve warm.
Copyright © 2012 Continental Mills, Inc.